Friday, August 22, 2008

Things I Love Today: Chez Spencer

It's official. Chez Spencer is heaven on earth. Rob and I went last night for our second time with another business group.

Picture this: Dusk on the garden patio. Paper wrapped candles. White tablecloths. Cote du rhone in a crystal glass. The fluffiest, crunchiest, most divine warm rolls. A group of artists straight out of the Sartorialist at the next table. A blind piano genius in dark glasses playing jazz standards by the bar. Beet and blue cheese salad. Truffle risotto. Hazlenut parfait.

Pure bliss.

2 comments:

Amber said...

Fancy pants! What an awesome place for a work dinner.

Erin Marie said...

Mm... Truffle risotto sounds delish.