Sorry for another quick drop off the radar. I'm having one of those city weeks...a different restaurant ever night, lots of work. I love eating out but could really do for a night at home in my pajamas. Maybe Saturday?We went out Tuesday night to Tadich Grill with a fabulous old friend from Santa Cruz. What a classic place. Giant portions of fresh seafood, strong drinks, waiters in short coats providing terrible service, private mahogany booths and white tablecloths. Yum, definitely get the cioppinio with garlic bread.
It's been on my radar -- can't wait to make it there myself!
ReplyDeleteAlso, this may not be up your alley, but have you had the cioppino from Trader Joe's that comes in a freezer bag? Surprisingly delish!
The restaurant sounds incredible! I hope you get your night in sometime soon...
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